Pasqual’s Cantina

Dining at Pasqual’s Cantina

Pasqual’s Cantina is happy to announce all vaccinated patrons may dine without a mask! They ask you to respect all patrons and staff members who choose to wear a mask as the restaurant makes its way back to regular activity and procedures that have gone absent in the last year. Pasqual’s made a name for itself as a spot for greater Madison area residents to come together and enjoy each other’s company.

Food From Scratch

Whether you want to dine-in or take your food home, or even if you need a special event catered, Pasqual’s Cantina wants to be the one that serves you their from-scratch food using locally-grown products, no matter your occasion! Over the years, owner and chef, Benjamin Roberts, held true to the recipes that have endured the test of time while incorporating new flavors and flare to keep loyal customers on their toes. Make your way out to Madison’s highly revered half-off Margarita Tuesdays or simply stop in for the best red chile sauce around.

Find New Friends

Come for the food, stay for the atmosphere, and come back again to make new friends who feel the same. Next time you’re in Madison, come hang out with the folks at Pasqual’s after your Capitol tour. They’d love to have you sip a cocktail on their two-story outdoor patio and travel back in time “in the comfort of our turn of the century dining room.”